Cancer Information » Nutritions and Lung Cancer http://www.gowarwick.net Information About Cancer and Other Diseases Sun, 29 Jan 2012 04:17:01 +0000 en hourly 1 http://wordpress.org/?v=3.2.1 Vitamin B6 reduces the risk of cancer http://www.gowarwick.net/vitamin-b6-reduces-the-risk-of-cancer.htm http://www.gowarwick.net/vitamin-b6-reduces-the-risk-of-cancer.htm#comments Sun, 27 Mar 2011 16:30:54 +0000 onky http://www.gowarwick.net/?p=438 Vitamin B6 reduces the risk of cancerCancer is one of the scourges that hit most societies around the world. However, recently conducted a massive investigation in which thousands of professionals around the world, by which it concluded that those who eat lots of vitamin B6 have less risk of cancer disease.

The most shocking thing about this discovery is that the consumption of the vitamin above helps smokers to be free from lung cancer. The low probability of contracting the disease is up to 50 percent, a truly shocking number.

Vitamin B6 can be taken as tablets by different multivitamins, however, is present in regular diet of people that were seen in meat, fish, nuts and other similar foods.

In addition it should be noted that consumption of vitamin B6 is not only important to lower the likelihood of any cancer disease, but also serves to maintain strong and undamaged DNA.

With regard to lung cancer, specialists claimed that, despite taking vitamins help to lower risk, then the best option to escape suffering is to quit. Snuff consumption is the main cause of lung cancer deaths, and there is no doubt that vitamin is strong enough to stop the damage caused by snuff and nicotine.

Possibility Related Posts:

]]> http://www.gowarwick.net/vitamin-b6-reduces-the-risk-of-cancer.htm/feed 0 Nutrition for people with cancer http://www.gowarwick.net/nutrition-for-people-with-cancer.htm http://www.gowarwick.net/nutrition-for-people-with-cancer.htm#comments Mon, 21 Mar 2011 16:22:55 +0000 onky http://www.gowarwick.net/?p=435 Nutrition for people with cancerContinuing the series of nutrition for people with cancer today will present the recommended foods and tips that will allow the body maintain proper balance, body weight and energy needed for recovery.

Some of the foods recommended for people undergoing treatments for cancer are:

Protein: beef, chicken or fish cooked, boiled eggs, sour cream, cottage cheese, yogurt, soups. Bread, cereal, rice and pasta, breads and cereals without nuts, pasta, potatoes and rice.

Fruits and vegetables: bananas, citrus, melon, peeled apples and vegetables.

Beverages, desserts and other foods

* Beverages: mention the fruit juice, milk, smoothies, and tea.
* desserts you can eat cakes and cookies without nuts, jelly and ice cream.
* Other foods allowed, are butter, margarine, salad dressings, salt, pepper, herbs, spices and honey (to be integrated at the time of cooking), sugar, jam, jelly, mustard, chocolate and olives.

Essential when a person is under treatment for cancer is known in advance that will suffer some eating disorders (loss of appetite, altered taste and smell) and should work to overcome.

Possibility Related Posts:

]]> http://www.gowarwick.net/nutrition-for-people-with-cancer.htm/feed 0 Broccoli and Lung Cancer http://www.gowarwick.net/broccoli-and-lung-cancer.htm http://www.gowarwick.net/broccoli-and-lung-cancer.htm#comments Tue, 25 Jan 2011 01:44:09 +0000 Rachev Macario http://www.gowarwick.net/?p=91 Broccoli and Lung CancerJust recently the University of California brought us good news about the broccoli, a vegetable that makes a little more time proved to be good for the heart. The fact is that broccoli helps prevent respiratory diseases, and today we have similar stories.

This time the news comes from the John Hopkins School of Medicine, where a group of researchers conducted a study that relates to the broccoli to the prevention of lung cancer published in the American Journal of Respiratory and Critical Care Medicine.

Studying the lungs of 39 patients, researchers found that lung cancer can be prevented by adding broccoli to your diet, which helps protect NFR2 gene activity, which produces a protein that regulates many of the processes that allow us to eliminate toxins from the lungs.

By adding broccoli to feed the defenses of the patients returned to normal and the body’s antioxidative activity was restored to baseline, which ranks this plant as a resource to draw upon to prevent lung cancer is in the case of non-smokers or addicted to snuff consumption.

Possibility Related Posts:

  • Overview of Lung Cancer (II)
    SYMPTOMS OF LUNG CANCER People who suffer People over fifty years of age who have smoked cigarettes for many years. The incidence of lung canc...
  • More than 2 000 deaths by lung cancer
    Lung cancer is one of the most dangerous and mortality figures leaving are overwhelming. And while it affects both men and women are the last ones hav...
  • Lung Cancer: Symptoms and Diagnosis
    The lung cancer is a disease that attacks the respiratory system of humans. More specifically and as I said the name of the disease affects the lungs ...
  • Broccoli prevents skin cancer
    Over recent years there has been tremendous amount of research has been done on the broccoli, and thanks to that medicine has discovered many properti...
  • Vitamin B6 reduces the risk of cancer
    Cancer is one of the scourges that hit most societies around the world. However, recently conducted a massive investigation in which thousands of prof...
]]> http://www.gowarwick.net/broccoli-and-lung-cancer.htm/feed 0 Fish Oils for Healthy http://www.gowarwick.net/fish-oils-for-healthy.htm http://www.gowarwick.net/fish-oils-for-healthy.htm#comments Thu, 19 Aug 2010 13:24:55 +0000 Alice Sue http://www.gowarwick.net/?p=219 fishoil

Fish oil, a food rich omega-3 has been shown to reduce the risk of heart disease, cancer and diabetes.

Why is it important fish oil?

As with other fats, our body requires a significant amount to survive. Fish oils, are involved in the process by which water, oxygen and nutrients are transported to every one of our 100 trillion cells and how carbon dioxide, waste and toxins are moving out of the cells.

This process should flow freely to cake our cells and our bodies healthy. The cell membrane, composed primarily of fats, found in the center of this exchange process. These membranes are like your skin: a protective barrier which is selective about what is allowed in and out.

Stress, toxicity, poor nutrition, a bad break and poor water quality can cause the cell membranes of our bodies are rigid and prematurely aged. The more rigid and unhealthy our cell membranes are more likely to suffer symptoms such as lethargy, stiffness, headaches and more.

If it increases, can lead to more serious and troubling symptoms as chronic fatigue, fibromyalgia, chronic pain and even chronic diseases like cancer and diabetes.

By improving our lifestyle and get the amount of healthy fats in our diet, we can make our cell membranes are soft, supple and healthy. This is the way to restore and maintain good health. In addition, omega-3 fatty acids from fish oil have a positive effect on the accumulation of proteins in muscle and improve insulin sensitivity.

Possibility Related Posts:

]]> http://www.gowarwick.net/fish-oils-for-healthy.htm/feed 0 Pistachios lung cancer http://www.gowarwick.net/pistachios-lung-cancer.htm http://www.gowarwick.net/pistachios-lung-cancer.htm#comments Mon, 24 May 2010 06:49:12 +0000 Eihna Dutch http://www.gowarwick.net/?p=116 pistachios lung cancerThe studies were presented at the conference “Frontiers in Cancer Prevention Research” (“Frontiers in research into the prevention of cancer”) of the American Association for Cancer Research, determined that pistachios may help reduce cancer risk lung, thanks to vitamin E that contains pistachio.

The study claims that a handful of pistachios a day can help reduce the risk of lung cancer.

However, pistachio can not only help reduce the risk of this cancer, but also has other benefits as lowering cholesterol, being a nut rich in antioxidants.

What’s more, you can also do well to prevent prostate cancer because the nuts contain gamma-tocopherol, a kind of vitamin E.

The study was conducted from 36 participants, half of which were given 57 grams of nuts a day, and the rest went on with his normal daily diet.

Experts found that those taking pistachios improved their cholesterol.

It is also true that the researchers noted that eating pistachios does not help you lose weight, but can prevent these diseases discussed.

It is true that in our country many people have the habit of eating pistachios so that, if this study is confirmed, it may be good news for everyone.

Possibility Related Posts:

]]> http://www.gowarwick.net/pistachios-lung-cancer.htm/feed 0 Eat Carrots May Prevent Lung Cancer http://www.gowarwick.net/eat-carrots-may-prevent-lung-cancer.htm http://www.gowarwick.net/eat-carrots-may-prevent-lung-cancer.htm#comments Fri, 30 Apr 2010 06:02:22 +0000 Rachev Macario http://www.gowarwick.net/?p=98 Carrots May Prevent Lung Cancer

Fruits and vegetables of all kinds can rescue her from the ravages of lung cancer but the best are those rich in beta carotene, an orange pigment in carrots isolated 150 years ago.

Beta carotene is concentrated in orange vegetables and green (the green chlorophyll hides the yellow), and the darker the color, the higher the beta carotene. I recommend reading the article (lung cancer and deficiency of vegetables)

This substance, which counteracts the lung cáncer has been described as the morning after pill because it cancels cancer in animals fed a potent carcinogen.

In humans, the probability of getting lung cancer is reduced by 40% to 70% in regular consumers of beta-carotene, as indicated by almost all epidemiological studies conducted over the past ten years.

A typical study is that of the State University of New York at Buffalo. He showed that eating vegetables rich in beta carotene more than once a week, significantly decreased the risk of cancer, when compared with the risk of people who did not eat these plants.

A single raw carrot at least twice a week reduced the likelihood by 60%, with more than one cup of raw broccoli a week, the odds were reduced by 70%, and raw spinach by 40%.

Possibility Related Posts:

]]> http://www.gowarwick.net/eat-carrots-may-prevent-lung-cancer.htm/feed 0 Lung Cancer and the Deficiency of Vegetables http://www.gowarwick.net/lung-cancer-and-the-deficiency-of-vegetables.htm http://www.gowarwick.net/lung-cancer-and-the-deficiency-of-vegetables.htm#comments Tue, 27 Apr 2010 05:53:04 +0000 Rachev Macario http://www.gowarwick.net/?p=95 Lung Cancer and Vegetables

Foods to prevent lung cancer: any green leafy vegetables, the darker the better, any fruit or vegetable orange, the more intense the color, better, carrots, broccoli, spinach, cabbage, dark green lettuce, cabbage kale, Brussels sprouts, pumpkin, sweet potato, green tea, beans, low fat milk.

Foods that may prolong survival: All vegetables, especially broccoli and tomato.

Do not hesitate a moment, if you are a smoker or former smoker if he lives or shares space with smokers or have any reason to believe that it is vulnerable to lung cancer, treat yourself to eat fruits and vegetables every day, especially carrots, broccoli and other green leafy vegetables.

Surprisingly, an additional carrot a day, half cup of orange vegetables and dark green, a piece of fruit or fruit juice all or more than once a week, could be the difference between getting and not get lung cancer .

Indeed, this small amount appears to reduce by half or more the chance of contracting the disease.

It also appears that eating vegetables after he produces helps fight cancer by reducing the rate of proliferation and prolonging life.

It may sound ridiculous that a piece of carrot, a floret of broccoli or spinach leaf serve to combat this dreaded form of cancer. However, it is a possibility that leading scientists from around the world begin to take seriously. I recommend reading the article (some tips for preventing colon cancer)

Medical literature behind them widely. In an analysis of numerous studies, Gladys Block, Ph.D., who worked previously with the National Cancer Institute and it does now with the University of California, Berkeley, found that thirty of thirty-two studies concerning the effect of diet on the likelihood of developing lung cancer, highlighting the fruits and vegetables as potent antidotes.

It is amazing says Tim Byers, an epidemiologist at the Centers for Disease Control and Prevention of Disease. Of all cancers, those of smokers, especially lung and throat, have a close relationship with the diet.

One after the other, studies on five continents showed that the deficiency of fruit and vegetables in diet increases the risk of these cancers. ” Notes that snuff has a “synergistic effect”, ie its carcinogenic effect is much higher for people who “eat poorly.”

“Smokers should change the harmful cigarettes for carrot sticks and soy beans.” Fames Duke Ph.D., Department of Agriculture of the United States.

If you smoke or ever smoked, you can not afford to live with a “deficiency of vegetables.”

It’s a new perspective from which the tragedy of lung cancer is not only as a curse of snuff and of contamination of the twentieth century, but also as a food deficiency that could be offset in part by “prevention with edible plants” infusions of natural medicines to prevent premature damage lung cells suffer. I recommend reading the article (cancer of the colon and consumers of alcohol)

Dr. John Potter, an epidemiologist at the University of Minnesota, says that fruits and vegetables are “essential nutrients to fight lung cancer in particular.

Possibility Related Posts:

  • Eat Carrots May Prevent Lung Cancer
    Fruits and vegetables of all kinds can rescue her from the ravages of lung cancer but the best are those rich in beta carotene, an orange pigment ...
  • More than 2 000 deaths by lung cancer
    Lung cancer is one of the most dangerous and mortality figures leaving are overwhelming. And while it affects both men and women are the last ones hav...
  • Lung Cancer: Symptoms and Diagnosis
    The lung cancer is a disease that attacks the respiratory system of humans. More specifically and as I said the name of the disease affects the lungs ...
  • Vitamin B6 reduces the risk of cancer
    Cancer is one of the scourges that hit most societies around the world. However, recently conducted a massive investigation in which thousands of prof...
  • Broccoli and Lung Cancer
    Just recently the University of California brought us good news about the broccoli, a vegetable that makes a little more time proved to be good for th...
]]> http://www.gowarwick.net/lung-cancer-and-the-deficiency-of-vegetables.htm/feed 0 If I Have Lung Cancer What Should I Eat? http://www.gowarwick.net/if-i-have-lung-cancer-what-should-i-eat.htm http://www.gowarwick.net/if-i-have-lung-cancer-what-should-i-eat.htm#comments Tue, 30 Mar 2010 05:33:42 +0000 Rachev Macario http://www.gowarwick.net/?p=65 Nutritions and lung cancer

Although you have been diagnosed with lung cancer anyway, you should eat more vegetables and fruits.

It is time that food will not only help you stop the cancer, but also to actively treat. Practitioners of alternative medicine have advocated for a long time vegetarian or macrobiotic diet for people with cancer including lung.

Now, traditional medicine is receiving increasing evidence that fruits and vegetables may be a good option for patients with lung cancer. Recent research shows that the substances contained in foods as beta carotene, can attack and destroy tumor cells and slow the growth and spread of tumors.

In a recent report, the Center for Research on Cancer, University of Hawaii in Honolulu, said the powers of plants chemotherapy slowed the progression and virulence of the cancer, prolonging the life span.

The study involved 463 men and 212 women with lung cancer. The researchers found that eating lots of vegetables of all kinds, women doubled their lifetime.

Those who ate the most vegetables, especially broccoli, could survive thirty and three months, compared to only eighteen in the case of those who ate the fewest vegetables. Fruits, and tomatoes in particular, also prolonged life.

Among men with lung cancer, those who ate the most tomato and orange, prolong its life. Researchers are granted credit to the compounds contained in vegetables and fruits.

The candidate most likely were the lycopene in tomatoes and other vegetables carotenoids, including beta carotene, in test tubes, has been shown to destroy tumor cells through different mechanisms.

Possibility Related Posts:

  • Prevent lung cancer
    Can fruits and vegetables help prevent lung cancer? Eating a wide variety of fruits and vegetables may help protect some smokers from lung cancer, a ...
  • Eat Carrots May Prevent Lung Cancer
    Fruits and vegetables of all kinds can rescue her from the ravages of lung cancer but the best are those rich in beta carotene, an orange pigment ...
]]> http://www.gowarwick.net/if-i-have-lung-cancer-what-should-i-eat.htm/feed 0